The Spring catalogue is getting ready

Spring/Summer Catalogue: still a few weeks to go

After the Easter holidays and the arrival of fine weather, the Spring/Summer catalogue presenting the summer novelties is awaited. We hope that you will not be disappointed by our selection of sweet and savoury gourmet pleasures.

There will of course be organic gourmet products, spreads, but also innovative and original aperitifs and great classics, simply not to be missed. There will also be a beautiful range turned towards the sea with beautiful packaging that will give back their title of nobility to traditional fish dishes. There will be buttery aperitif snacks and chips, the best-sellers of the summer. A touch of freshness will be brought by vegetable products, sauces and condiments for salads and raw vegetables. Meat and fish will not be outdone with a wide range of sauces to accompany these summer dishes, which are popular at this time of year when the barbecue is in full swing.

On the sweet side, you will find classic biscuits in large format and fruit juices from our orchards.

Our beer cellar concept will be expanded as well as our range of wines.

Finally, we will present our new brand and its dedicated product line, with its elegant design and local flavours .

See you at the beginning of April!

In the meantime, discover our 2020 Selection Catalogue with its repertory cut-out which includes all our references of delicatessen products: organic products, the La vache qui regarde passer les trains range, vegetables, mushrooms, truffles, foie gras, ready meals, fish, dry groceries, aperitif products, condiments, sauces, countertop, culinary aids, fruit and jams, biscuits, chocolate, confectionery, and drinks which includes hot drinks, soft drinks, beers, ciders and best-selling wines. Contact your sales representative for more information.