Jean d'Audignac innovation : speculoos biscuits coated with dark and milk chocolates !
09/10/2018
Jean d'Audignac latest innovation !
Our speculoos biscuit is now delicately coated with dark or milk chocolate, an original combination for an intense pleasure.
Advice : enjoy it with a cup of coffee or tea.
In the same range, discover also dark chocolate "mendiants" with dried fruits.
